Parsons, David B. <br/><br/>
Frijol y chicharo / 
David B. Parsons 
 - México, D.F.:  Trillas,  1991 
 - 58 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agrosilvicultura
<br/><br/><label>Dewey Class. No.: </label>639.2